Discover Roots Potato Chips Made with 100% Grass-Fed Beef Tallow

At Roots Potato Chips, we believe great snacks start with quality ingredients. Our 100% Grass-Fed Beef Tallow collection brings together Idaho® potatoes, carefully selected ingredients, and traditional kettle cooking for a satisfying crunch and rich, savory flavor.

Made with 100% Grass-Fed Beef Tallow

Our tallow collection offers a different way to enjoy potato chips. Instead of avocado oil, these varieties are made with 100% grass-fed beef tallow, creating a rich taste that pairs perfectly with the natural flavor of Idaho® potatoes.

Simple Ingredients, Delicious Flavor

We keep our tallow recipes simple, using just three ingredients:

• Idaho® Potatoes

• 100% Grass-Fed Beef Tallow

• Sea Salt

No complicated ingredient lists—just a classic combination designed for delicious, crunchy snacking.

Explore Our Tallow Flavors

Tallow Sea Salt: A timeless favorite that combines crispy Idaho® potato chips with the savory taste of grass-fed beef tallow and a touch of sea salt.

Tallow Purple Sea Salt: Made with Idaho® purple potatoes, 100% grass-fed beef tallow, and sea salt, this variety brings a distinctive look to your snacking experience.

Rooted in Idaho, Made with Care

Our story begins on a multi-generation Idaho family farm. We grow potatoes using regenerative farming practices, including cover cropping and composting, to support healthier soil and more resilient farmland.

We bring that same focus on thoughtful choices to our chips, combining quality potatoes with carefully selected cooking ingredients.

Enjoy a Different Kind of Crunch

Whether you're reaching for classic Tallow Sea Salt or trying Tallow Purple Sea Salt, Roots Potato Chips offers a flavorful way to enjoy kettle-cooked potato chips made with 100% grass-fed beef tallow.

Discover the Roots difference—quality Idaho® potatoes, simple ingredients, and satisfying crunch in every bite.

Roots Potato Chips — rooted in the farm, made for flavor.