Roots Barbecue Potato Chips: Bold Flavor, Simple Ingredients

Craving a crunchy snack with a smoky, savory kick? Roots Barbecue Potato Chips bring together quality Idaho® Potatoes, 100% avocado oil, and a flavorful blend of spices for a delicious take on classic barbecue chips.

Made with Idaho® Potatoes

Every bag starts with Idaho® Potatoes, carefully selected to create a satisfying kettle-cooked crunch. Their classic potato flavor provides the perfect base for the bold barbecue seasoning.

Cooked in 100% Avocado Oil

Roots uses 100% avocado oil to cook these chips, adding to their distinctive taste and crispy texture. The result is a crunchy snack that's perfect for enjoying on its own or sharing with family and friends.

A Flavorful Barbecue Seasoning

The barbecue flavor comes from a carefully blended combination of ground dates, sea salt, onion powder, paprika, tomato powder, garlic, chipotle pepper, black pepper, and other ingredients. Together, they create a balanced combination of savory, smoky, and slightly sweet flavors.

What's Inside?

Idaho® Potatoes, Avocado Oil, Ground Dates, Sea Salt, Onion Powder, Paprika, Tomato Powder, Garlic Powder, Red Beet Powder, Tapioca Solids, Black Pepper, Lactic Acid, Chipotle Pepper, and White Distilled Vinegar.

A Crunch Worth Sharing

Whether you're enjoying a quick afternoon snack, adding crunch to a lunch, or serving something flavorful at a gathering, Roots Barbecue Potato Chips are made to bring bold barbecue flavor to every bite.

Classic potatoes. Bold barbecue flavor. A satisfying kettle-cooked crunch.